Description:
Masala bhakhri is a spiced Indian flatbread made from whole wheat flour and a blend of spices. Commonly enjoyed in Gujarati and Maharashtrian cuisine, it includes ingredients like cumin, turmeric, chili powder, and sometimes fresh herbs like coriander. This flatbread is typically crispy and flavorful, providing a delightful combination of textures and tastes. Masala bhakhri is often served as a breakfast item or snack, accompanied by yogurt, pickles, or tea. Its rich spice profile not only makes it delicious but also offers various health benefits, including improved digestion and enhanced nutritional value.