Corn Flour


Description: Corn flour is a fine, powdery flour made from dried corn kernels. It is commonly used as a thickening agent in soups, sauces, and gravies, and also in baking to add texture and flavor. Naturally gluten-free, corn flour is a versatile ingredient in many global cuisines.

Reviews (0)

Trending Products

New
Lentils

Toor Dal Oily

New
Snacks and Chips

Sabudana Chevdo

New
Lentils

Urad Dal Chilka

New
Snacks and Chips

Chana dal

New
Bhakhri

Jaggery bhakhri

New
Fasting Items

Rajagaro flour

New
Serviettes and Party Needs

Disposable Plate Plain

New
Snacks and Chips

Jeera puri