Description:
Garlic sev is a savory Indian snack made from gram flour (besan), flavored with garlic paste or powder, and seasoned with spices such as turmeric, chili powder, and salt. The dough is then extruded through a sev maker or press with a fine sieve, forming thin, crispy strands, which are deep-fried until golden brown. Garlic sev is known for its distinct garlic flavor and crunchy texture, making it a popular snack enjoyed on its own or as a crunchy topping for chaats and other dishes.